Showy Festive Cocktail-The Empress Classic Blue
At a 50th birthday celebration for a Gal Pal recently, I was reminded how impressive and tasty Empress Gin is. Have you ever tried it? At first glance you may think that the Empress Gin is in an indigo blue bottle. It’s hard to imagine that the gin itself is a gorgeous shade of deep blue.
Empress 1908 Original Indigo Gin is 100% authentic and all-natural. It’s infused with the vibrantly tinted butterfly pea blossom, adding a singularly distinct expression – an impossibly lush and vivid indigo blue, with a stunning secret to reveal; with the addition of citrus or tonic, Empress 1908 is transformed from its breathtaking indigo to a soft pink
This cocktail a the color of a gorgeous blue holiday decoration…it’s timeless, bold and classic as the color itself. If you’re looking to highlight Empress 1908’s botanical recipe, the Classic Blue cocktail is for you.
The Empress Classic Blue Cocktail
Ingredients
Method
- nstructions
- Fill a highball or stemmed wine glass with ice.
- Pour in the Empress 1908 Gin.
- Add the simple syrup.
- Slowly pour in the tonic water.
- Just before serving, squeeze in the fresh lemon juice and gently stir.
- Watch the magic happen! The cocktail changes from a brilliant blue to a beautiful lavender-purple as the citrus changes the pH of the butterfly pea blossom.
Notes
Homemade Simple Syrup
Ingredients
- ½ cup sugar
- ½ cup water
Instructions
- Combine the sugar and water in a small saucepan.
- Heat over medium heat, stirring until the sugar dissolves.
- Cool completely before using.
- Store in the refrigerator for up to 2 weeks.
Delicious Variations
🫐 Blueberry Empress Spritz
Muddle a handful of fresh blueberries in the bottom of the glass before adding the gin.🍊 Citrus Sunset
Replace the lemon juice with fresh grapefruit juice for a softer, slightly bittersweet flavor.🥂 Sparkling Empress
Top with chilled Prosecco instead of tonic water for an elegant sparkling cocktail.🌸 Lavender Blue
Add ¼ ounce lavender simple syrup for a floral twist that’s perfect for spring and summer.Gal Pal Tips
- Chill your glass before serving to keep the cocktail cold without watering it down.
- Add the lemon juice tableside for a dramatic color-changing presentation.
- Use clear ice cubes for the most vibrant color.
- Garnish with edible flowers and fresh blueberries for a garden-party-worthy presentation.
Perfect Pairings
This stunning cocktail pairs beautifully with:- White chocolate-dipped patriotic strawberries
- Brie-stuffed mushrooms
- Bacon-wrapped dates
- Roasted beet and goat cheese salad
- Coconut cake with whipped cream frosting
- Fresh fruit and cheese boards
